Boulder Bar Chicken Ceasar Salad Recipe

Check out this delicious recipe using a Pizza flavour Boulder Bar in a chicken ceasar salad.

3/6/20251 min read

Are you tired of the same old Chicken Caesar Salad? Let’s shake things up! Introducing a unique twist to this classic recipe by swapping out the croutons for your very own Pizza Flavour Boulder Bars. Packed with protein and bursting with cheesy, zesty flavor, these bars add a whole new level of texture and taste. This salad is more than just a meal—it's an experience. Perfect for lunch, dinner, or even impressing your guests with a creative, healthy option!

Ingredients

For the salad:

  • 2 boneless, skinless chicken breasts

  • Salt and pepper, to taste

  • 1 tablespoon olive oil

  • 1 large head of romaine lettuce, chopped

  • ½ cup freshly grated Parmesan cheese

  • 2 Pizza Flavour Boulder Bars, broken into bite-sized pieces

For the dressing:

  • ½ cup creamy Caesar dressing

  • Juice of ½ a lemon (optional, for added zest)

  • Freshly cracked black pepper, to taste

Method

  1. Prep the Chicken

    • Season the chicken breasts with salt and pepper.

    • Heat olive oil in a grill pan or skillet over medium heat.

    • Cook the chicken for 5–6 minutes on each side, or until golden brown and fully cooked.

    • Let the chicken rest for a few minutes, then slice it into strips.

  2. Assemble the Salad

    • In a large salad bowl, combine chopped romaine lettuce and freshly grated Parmesan cheese.

  3. Add the Boulder Bars

    • Break your Pizza Flavour Boulder Bars into bite-sized pieces. Sprinkle these over the salad for a crunchy, flavorful twist.

  4. Dress It Up

    • Drizzle the creamy Caesar dressing over the salad and toss gently to coat all the ingredients evenly.

    • Add a squeeze of lemon juice, if desired, for extra zest.

  5. Top and Serve

    • Arrange the sliced grilled chicken on top of the salad.

    • Sprinkle with additional Parmesan and freshly cracked black pepper for the finishing touch.

Give it a try and share your take on the recipe on social media!